Specially designed to create single-pot still Irish whiskey, our three copper pot stills perform their magic quietly and efficiently. We turn water into whiskey, no fuss, just as we like it.
We hand-select our casks Worldwide, using ex-Bourbon, Port, Sherry, Cognac, Rum, and red wine. We even partner with breweries to finish with stout and IPA.
We then fill it with our new make spirit, after which it is matured and finished at our Atlantic Ocean warehouse. The salt-laden air provides a unique environment to mature the finest of whiskeys.